adobo

/əˈdoʊboʊ/

n.: 阿斗波(拉美、菲律宾等地的一种菜肴，源自西班牙)

中文释义来自 ECDICT

词源链

gem
派生
加泰罗尼亚语Catalan
派生
古法语Old French约 8–14 世纪
adober‘equip a horseman’
派生
西班牙语Spanish
adobo
借入
英语English
adobo

词源说明

From Spanish adobo, from Old French adober (“equip a horseman”) (perhaps via Catalan), from the same Germanic root as dab, dub. Compare French daube (earlier dobe (1571), adobbe (1598)), Italian dobba (1549), adobbo (1570).

释义

名词noun

1A Philippine dish in which pork or chicken is slowly cooked in a sauce including soy sauce, vinegar, and crushed garlic.
2A marinade.